Vegan “Tuna” Salad with Jackfruit, Avocado, and Quinoa

Jackfruit Tuna 2

If you follow this blog, you know my love of Jackfruit since I discovered it last year. This amazing fruit/vegetable makes the perfect whole food meat substitute. It contains no soy, gluten, additives, preservatives, or any other unpronounceable ingredient. It shreds like pork or chicken, and absorbs the flavors of the seasonings that you cook […]

Vegan Mofo Day 11: Southwest Chicken Bowl

Southwest Bowl 3

Well, if you follow me on Instagram, you may already know that the last few days have been a little out of the norm. I’ll tell the full tale tomorrow, but in a few words we had the worst rainstorm that I can remember here in the desert on Monday. Lots of flash floods, road […]

Meatless Monday: 3 Favorite Vegan Recipes

Mexican Salad

I joining in a Meatless Monday linkup with Tina Muir. After over five years of blogging and creating vegan recipes, this is the first time I’ve ever done a Meatless Monday post! Check out Tina’s post and all the others participating in the linkup. But first, some deep thanks. I just want to express my […]